Next up on the Bone Daddies collaboration calendar for July is the PHILLY CHEESE BAO, in partnership with Philadelphia food specialists, Passyunk Avenue!
The aptly-named bao special is available to eat in-restaurant only at Bone Daddies St Christopher's Place from 4th until 31st July.
Full of Japan-meets-Philadelphia style flavours, the fluffy bun is packed with: rib eye beef with provolone, white onions, red pickled onions, carrot pickle, Korean mayo, Passyunk Avenue's homemade Cheez Whiz and Bone Daddies cock scratchings.
So, whether you fancy trying it out on it’s own or grabbing their bun and beer deal for only £9, get yourself to St Christopher's Place before it’s gone.
Part of an ongoing monthly series of Bone Daddies partnerships with some of London's most exciting independent restaurants, keep your eyes on our socials for their next unique and flavour-packed special.