A Meat lovers haven, Patty & Bun’s burger patties are a secret blend of 35-day aged, grass fed Aberdeen Angus beef, freshly ground every day. But, there's still plenty of options for the veggies and vegans out there. Not to mention their triple cooked, rosemary salted, to-die-for fries.
Head down to their first ever restaurant in St Christopher's Place, the best burgers in town!
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